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A Look at the Restaurant Industry


In this episode of Industry Focus: Consumer Goods, Motley Fool intern Haddiya Noor joins the show to chat with host Emily Flippen about how the restaurant industry has handled the pandemic, including how it's dealing with changing consumer trends as well as the current labor shortage.

To catch full episodes of all The Motley Fool's free podcasts, check out our podcast center. To get started investing, check out our quick-start guide to investing in stocks. A full transcript follows the video.

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Source Fool.com

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